Close up on dish served at Bay Restaurant in Freycinet Lodge

The Bay Restaurant

Indulge in delicious cuisine

Revive yourself in the morning with breakfast at The Bay Restaurant just steps from your Coles Bay accommodation. There is no better way to start the day than a hearty breakfast before you explore the national park, go out on a walk, or just head to Richardsons Beach to dip your toes into the crystal clear water.

And at the end of a full and fascinating day, reward yourself with a gourmet meal at The Bay Restaurant. Here you will dine in elegant surroundings, with magnificent views and fresh, local produce to be enjoyed in an intimate dinner for two, or a larger gathering of colleagues, friends or loved ones.

Bookings are strongly recommended
You can book when you check in or phone ahead on +61 3 6256 7222

People dining in The Bay Restaurant at Freycinet Lodge

 

 

Choose from an inspired seasonal menu that showcases the finest regional produce, including some of the best seafood in Tasmania. Complement your meal with a local vintage or an award-winning sparkling Tasmanian wine.

The Bay Restaurant is open to visitors to Freycinet Lodge as well as in-house guests.

 

Vector illustration of Cuisine used at Freycinet Lodge    Type of cuisine

Contemporary, seasonal Australian cuisine with a focus on local seafood

 
Vector illustration of Clock used at Freycinet Lodge    Opening

Breakfast: 7am - 10am 
Dinner: 5.30pm - late (bookings essential)